With the support of our stable Hungarian producer base, this vegetable is always available in high quality in our wholesale assortment – ask us for an offer!
Carrots are a highly nutritious vegetable, rich in beta-carotene, which the body converts into vitamin A, helping to maintain good vision and boost the immune system. It is also rich in antioxidants, which help fight free radicals, reducing the risk of chronic disease. The fibre content of carrots contributes to a healthy digestive system and helps prevent heart disease. And the potassium it contains helps to regulate blood pressure.
How to choose carrots?
Look for carrots with a hard, smooth surface and a bright orange colour. Avoid cracked, soft or mottled pieces. The presence of green parts indicates freshness, but it is a good idea to remove them at home to keep the carrots fresh for longer.
What time of year should you buy carrots?
Carrots are available all year round, but are usually at their best when picked in late summer and autumn, when they are in season. This is when carrots are at their tastiest and most nutritious.
How to store carrots?
Carrots should be stored in a cool, dark place, for example in the vegetable bin of the refrigerator. After removing the green parts, wrap them in a damp tea towel or put them in a plastic bag to keep them fresh for longer.
What can you make from carrots?
Carrots are an extremely versatile vegetable; they can be eaten raw in salads, as a snack, or added to soups, stews, cakes and pastries such as carrot cake. It is also excellent steamed, grilled or baked, and can be used in carrot soups or smoothies.