With the support of our stable Hungarian producer base, this vegetable is always available in high quality in our wholesale assortment – ask us for an offer!
Potatoes are a highly versatile and nutritious food with many benefits. It is rich in complex carbohydrates, fibre, B vitamins and potassium, which contribute to healthy digestion, maintaining energy levels and supporting heart health. It is low in fat and cholesterol, making it an ideal choice as part of a balanced diet. Potatoes are also rich in antioxidants, which help protect against free radicals and may reduce the risk of certain diseases.
How to choose potatoes?
Choose firm, smooth-skinned potatoes that are free of green spots, sprouts or visible damage. Feel whether they are firm and heavy by their weight, which is an indicator of freshness.
What time of year should you buy potatoes?
The best time to buy is in early autumn, when the fresh produce is just coming onto the market (new potatoes), and the supply is freshest and tastiest. But not to worry, potatoes have an excellent shelf life and can be bought all year round.
What varieties of potatoes are there?
There are many varieties of potatoes, which differ in taste, texture and use. The best known varieties include russet, red potatoes, new potatoes, yellow (Yukon Gold) and blue or purple potatoes. Each variety has its own characteristics that make them ideal for certain dishes.
How to store potatoes?
Potatoes should be stored in a cool, dark and well-ventilated place to avoid germination and greening. Do not store them in the refrigerator because cold temperatures can convert starch into sugar, which can affect their taste and texture.
What can potatoes be used for?
Potatoes can be used to make a variety of dishes, such as baked potatoes, mashed potatoes, soups, gratins, gnocchi, chips, and many more. The versatility of the potato means that the possibilities for variations are almost endless.